Sweet and Sour Chicken Easy Recipe

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Introduction to Sweet and Sour Chicken

Sweet and Sour Chicken is a popular dish in Chinese cuisine, known for its perfect balance of sweetness and tanginess. It typically features crispy chicken coated in a vibrant, flavorful sauce made with ingredients like vinegar, sugar, and ketchup. This dish is a favorite in many Chinese restaurants and can be easily recreated at home.

Ingredients

  • For the Chicken:
    • 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
    • Salt and pepper, to taste
    • 1/2 cup cornstarch
    • 2 eggs, beaten
    • Oil, for frying
  • For the Sweet and Sour Sauce:
    • 1/2 cup sugar
    • 4 tablespoons ketchup
    • 1/4 cup white vinegar
    • 1 tablespoon soy sauce
    • 1 teaspoon garlic powder
    • 1/2 cup water
    • 1 tablespoon cornstarch mixed with 2 tablespoons water (cornstarch slurry)
  • Vegetables (optional):
    • 1 bell pepper, chopped
    • 1 onion, chopped
    • Pineapple chunks

Step-by-Step Guide

  1. Prepare Chicken:
    • Season chicken pieces with salt and pepper.
    • Dredge in cornstarch, then dip into beaten eggs.
  2. Fry Chicken:
    • Heat oil in a pan over medium heat.
    • Fry chicken until golden and cooked through.
    • Remove and set aside on a paper towel.
  3. Make Sauce:
    • In a saucepan, combine sugar, ketchup, white vinegar, soy sauce, and garlic powder.
    • Bring to a simmer over medium heat.
  4. Thicken Sauce:
    • Add the cornstarch slurry to the sauce.
    • Stir until the sauce thickens.
  5. Combine Chicken and Sauce:
    • Add the fried chicken to the sauce.
    • Toss to coat evenly.
  6. Add Vegetables (if using):
    • Stir in bell pepper, onion, and pineapple.
    • Cook for a few more minutes until vegetables are tender.
  7. Serve:
    • Serve hot with steamed rice or noodles.

Notes

  • For a healthier version, you can bake the chicken instead of frying.
  • Adjust the sweetness or sourness of the sauce according to your taste.

Conclusion

Sweet and Sour Chicken is a delightful dish that combines crispy chicken with a tangy and sweet sauce. It’s a perfect meal for those who love the combination of different flavors and textures. Enjoy this classic Chinese dish in the comfort of your home!