Classic Macaroni and Cheese: A Timeless Comfort

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Introduction

Step into the realm of timeless comfort with our Classic Macaroni and Cheese. This iconic dish takes the simplicity of macaroni and elevates it to a symphony of cheesy perfection. Creamy, dreamy, and utterly irresistible, this recipe is a celebration of comfort in every forkful.

Ingredients

  • 4 tablespoons unsalted butter
  • 3 cups elbow macaroni
  • 2 cans (12-ounce each) evaporated milk
  • â…“ cup skim milk
  • 2 large eggs
  • ½ teaspoon seasoned salt
  • ¼ teaspoon garlic powder
  • 1 teaspoon kosher salt
  • ½ teaspoon freshly ground black pepper
  • 2 cups (8 ounces) shredded mild cheddar cheese
  • 2 cups (8 ounces) shredded Monterey Jack cheese

Instructions

Preparing the Macaroni:

  1. Cook the elbow macaroni according to package instructions until al dente.
  2. Drain the macaroni and set it aside.

Making the Cheese Sauce:

  1. In a saucepan, melt butter over medium heat.
  2. Stir in the flour, salt, black pepper, ground mustard, and paprika until well combined.
  3. Gradually whisk in the milk, stirring constantly to avoid lumps.
  4. Continue cooking and stirring until the sauce thickens.
  5. Reduce heat and add the shredded sharp cheddar cheese and Parmesan cheese. Stir until the cheese is melted and the sauce is smooth.
Combining Macaroni and Cheese Sauce:
  1. Add the cooked macaroni to the cheese sauce, stirring until the macaroni is evenly coated.
  2. If desired, transfer the macaroni and cheese to a baking dish and sprinkle breadcrumbs on top for a crispy finish.

Baking (Optional):

  1. Preheat the oven to 350°F (175°C).
  2. If using breadcrumbs, bake the macaroni and cheese for 20-25 minutes or until the top is golden brown and bubbly.

Tips for Cheesy Perfection

  1. Cheese Selection: Experiment with different cheese blends for a personalized touch.
  2. Breadcrumb Crunch: For an extra layer of texture, don’t skip the breadcrumbs if baking.

Serving and Comfort Enjoyment

  1. Scoop out generous portions of the Classic Macaroni and Cheese.
  2. Serve hot and savor the creamy, cheesy goodness that defines comfort on a plate.

Timeless Conclusion

Our Classic Macaroni and Cheese is more than a dish; it’s a testament to the enduring joy of simple, comforting flavors. From the perfectly cooked macaroni to the velvety cheese sauce, every bite is a journey into timeless satisfaction.

Thank you for making our recipes a part of your culinary traditions. May each bite bring you the warmth of comfort. Happy cooking!

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