Big Boy’s Fresh Strawberry Pie: A Berry Extravaganza

by

Introduction

Embark on a journey of berry bliss with Big Boy’s Fresh Strawberry Pie. This delightful pie pays homage to the sweetness of ripe, fresh strawberries, encased in a golden, flaky crust. A classic dessert with a timeless appeal, each slice promises a burst of fruity flavor that captures the essence of summer.

Ingredients

  • 1 frozen pie crust
  • 1 1/4 cup sugar
  • 3 tbsp cornstarch
  • 1 1/4 cups water
  • 3 tbsp strawberry jelly
  • 2 cups strawberries, sliced

Instructions

Making the Pie Crust:

  1. In a food processor, combine flour, chilled diced butter, sugar, and a pinch of salt. Pulse until the mixture resembles coarse crumbs.
  2. Gradually add ice water, one tablespoon at a time, and pulse until the dough comes together.
  3. Turn the dough onto a floured surface, knead briefly, and shape it into a disk. Wrap in plastic wrap and refrigerate for at least 1 hour.
Preparing the Strawberry Filling:
  1. In a large bowl, gently toss fresh strawberries with granulated sugar, cornstarch, and vanilla extract.
  2. Allow the strawberry mixture to sit for 15-20 minutes, letting the flavors meld.

Rolling the Dough and Baking:

  1. Preheat the oven to 375°F (190°C).
  2. On a floured surface, roll out the chilled pie crust into a circle large enough to fit a pie dish.
  3. Place the rolled-out crust into the pie dish, trimming any excess. Crimp the edges for a decorative finish.
  4. Pour the prepared strawberry filling into the pie crust.
  5. Bake in the preheated oven for 45-50 minutes or until the crust is golden brown, and the filling is bubbly.
Creating the Glaze:
  1. In a saucepan, combine strawberry jam, cornstarch, and water. Cook over medium heat, stirring continuously, until the glaze thickens.
  2. Brush the warm glaze over the fresh strawberry pie, ensuring an even coating.

Tips for Berry Bliss

  1. Fresh Strawberries: Use the ripest, juiciest strawberries for an extra burst of flavor.
  2. Chilled Dough: Keep the pie crust dough well-chilled for a flaky and tender crust.

Serving and Berry Extravaganza

  1. Once the pie has cooled, slice it into generous portions.
  2. Serve with a dollop of whipped cream or a scoop of vanilla ice cream for an added treat.
  3. Enjoy the luscious Big Boy’s Fresh Strawberry Pie, savoring the harmonious blend of sweet, tart, and buttery goodness.

Berry Blissful Conclusion

Big Boy’s Fresh Strawberry Pie is not just a dessert; it’s a celebration of summer’s bounty in every bite. From the golden, flaky crust to the sweet, vibrant strawberries, it’s a pie that embodies the joy of indulging in nature’s sweetest offerings.

Thank you for making our recipes a part of your sweet moments. Happy baking!